Broccoli Salad with Curry Yogurt Dressing

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  1. Preheat oven to 350 degrees.
  2. Spread cashews on a cookie sheet. Toast in the oven for 5-7 minutes, stirring once halfway though with a spatula.
  3. While the cashews are cooling, make Curry Yogurt Dressing.
  4. Combine cashews and vegetables in a bowl and toss with the dressing.

The recipe provides enough salad for two hungry salad lovers or as 4–6 side salads.

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